Raspberry Bars
Mix:
•
1 cup margarine or butter
•
1- 1 1/2 cups brown sugar
•
1 egg
•
1 t. vanilla
Add:
•
2 cups flour
•
1- 1 1/2 cups oatmeal
•
1 t. baking soda
Mix well. Pat 1/2 mixture into 9"x 13"
pan.
Cook in saucepan:
•
2 cups raspberries
•
2 T. corn starch
•
1/2 cup sugar
Cook until thick. Pour over batter in pan. Pat
remaining dough over top.
Bake @ 375 for 20 minutes or until top is golden
brown.
~Reisa Kangas
Northwestern College student, 2009